High Protein Waffles Recipe
Do you love a healthy breakfast? This High Protein Waffles Recipe is perfect for you. It is fast and tasty.
Equipment
- Waffle iron
- Large Bowl
- Whisk
- Measuring Cups
- Cooking Spray
- Spatula
Ingredients
- Oat Flour 1 Cup
- Scoop Protein Powder 1
- Baking Powder 1 Tsp
- Egg Whites 1/2 Cup
- Greek Yogurt 1/4 Cup
- Almond Milk 1/2 Cup
- Vanilla Extract 1 Tsp
- Stevia 1 Tbsp
Instructions
- Turn on your waffle iron to heat up. Spray it lightly with non-stick oil. Let it get very hot before cooking.
- Grab your large mixing bowl right now. Add the flour and protein powder inside. Whisk the dry items together very well.
- Pour in the milk and egg whites. Add the yogurt and vanilla extract too. Stir everything until the batter is smooth.
- Pour the batter onto the hot iron. Close the lid and wait for steam. Cook until the light turns green now.
- Lift the lid slowly and check them. Use your spatula to remove the waffle. Place it on a warm plate immediately.
Notes
- Do not overmix the batter at all. It makes them tough.
- Let the batter sit for five minutes. This helps the oats soften.
- Use a very hot waffle iron always. It creates crispy edges.
- Spray the iron between every single waffle. They will not stick.
- Use high quality protein powder for flavor. It changes the taste.