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Homemade Raspberry Gummy Fruit Snacks Recipe

Homemade Raspberry Gummy Fruit Snacks Recipe

Recipe By Nicole Santa
Do you want a healthy treat for your kids? This Homemade Raspberry Gummy Fruit Snacks Recipe is the best choice.
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Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Course Snack
Cuisine American
Servings 4
Calories 15 kcal

Equipment

  • Blender
  • Fine Mesh Strainer
  • Small Saucepan
  • Whisk
  • Silicone Molds

Ingredients
  

  • Raspberries 2 Cups
  • Water 1/2 Cup
  • Honey 2 Tbsp
  • Lemon Juice 1 Tbsp
  • Unflavored Gelatin 3 Tbsp

Instructions
 

  • Wash your fresh berries very well. Put them into your high-speed blender. Blend them until they are completely liquid.
  • Pour the puree through a fine strainer. Press it with a spoon to get juice. Throw away the seeds left in the mesh.
  • Put the juice into your small saucepan. Add your honey and the lemon juice. Do not turn on the heat yet.
  • Sprinkle the gelatin over the cold juice. Let it sit for five minutes now. This is called blooming the gelatin.
  • Turn the stove to low heat. Whisk the mixture constantly for two minutes. Do not let the liquid boil.
  • Wait until the gelatin is totally melted. The liquid should look clear and smooth. Remove the pan from the heat.
  • Use the dropper to fill your molds. Work quickly before the mixture gets thick. Fill them all the way to the top.
  • Place the molds in the refrigerator. Let them chill for at least one hour. They must be firm before you pop them out.

Notes

  • Always use low heat to melt the gelatin slowly.
  • Bloom the gelatin in cold liquid for the best texture.
  • Oil your molds lightly if they are not silicone.
  • Strain the berries twice for a very clear gummy snack.
  • Use local honey for the healthiest and best flavor.
  • Add a pinch of salt to boost the berry taste.
  • Work fast so the gelatin does not set too early.
Keyword Homemade Raspberry Gummy Fruit Snacks Recipe